This Pinot Noir comes from the Pays d’Oc PGI and has been chosen from some of the very best parcels. Pinot Noir is a thin-skinned grape which makes lightly-coloured wines with silky tannins. The Mediterranean climate of the Pays d’Oc allows this variety to ripen well and reveal its delicate aromas.

This Pinot Noir is a blend of wines made by traditional vinification and thermo-vinification, with good typicity. The Maison Castel team works with our best partners in the region, closely monitoring the vinification process to achieve the right balance between fruit profile and structure. The result is a lightly-oaked wine with pronounced red and black fruit notes.